Wow your party guests with these classic cocktail recipes for your Hogmanay celebration. HOORAY! SIP, SIP
Hogmanay Mocktail • 1 Satsuma • 15ml Lemon Juice • 20 Fresh Raspberries • 6 Rosemary Sprigs • Ice • Zerozecco Ingredients
SERVES 2 PEOPLE
PREP 5 MINS
Method
Keep 2 satsuma segments to the side and juice the rest. Put the squeezed juice, 15ml lemon juice, 20 raspberries and the rosemary sprigs (keeping a couple aside for decoration) into a cocktail shaker. Half fill with ice and shake well. Strain into glasses and top with chilled Zerozecco. Garnish with rosemary, raspberries and satsuma segments.
Spiced Winter Berry Buck’s Fizz A sparkling blend of wine with flavourings of red berries, spices and vanilla. £2.79 75cl ONLY
Add the finishing touches to your cocktail with a satsuma segment to garnish or a sprig of rosemary and raspberries
Zerozecco
The perfect alcohol free option as an
£2.79 75cl ONLY
apéritif or for any occasion.
In Scotland and Wales, in store alcohol prices may be higher and alcohol may not be sold before 10am in accordance with Scottish laws. Some products not available in all stores and prices may vary. Photography shows serving suggestion.
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