Aldi UK Specialbuys Sun 12 June/ Thurs 16 June / Sun 19 June

Amazing range in store THIS SEASON

HOW TO COOK THE PERFECT STEAK.

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Rub the steak all over with olive oil and a pinch of sea salt and black pepper Add the steak to a hot pan, then cook for 6 minutes for medium-rare, turning every minute For more flavour rub the steak with a garlic clove and knob of butter as you turn Once cooked to your liking, rest the steak on a plate for 2 minutes Carve with a sharp carving knife and serve with the resting juices drizzled on top

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£4.99 454g Big Daddy Extra Thick Rump Steaks £10.99 per kg

Large Brown Onions

RARE Cook for 2-3

25p each

minutes each side. Dark red centre. Feels soft and spongy. MEDIUM RARE Cook for 3-4 minutes each side. Pink in colour. Feels slightly

75 p 3 pack

soft, spongy and springy. MEDIUM Cook for 4-5

minutes each side. Pale pink in centre with little juice. Feels

firm and springy. MEDIUM WELL Cook for 5-51/2

minutes each side. Slight pink centre. Feels firmer. WELL Cook for 5-6 minutes each side. Trace of pink colour. Feels spongy, soft and slightly springy.

Lancaster Black Pudding £3.74 per kg

£8.99 794g/28oz The Godfather Rump Steak £11.32 per kg

85 p 227g

For the best taste, don’t forget to rest each steak for a minimum of 5 minutes.

Subject to availability

In Scotland and Wales, in store alcohol prices may be higher and alcohol may not be sold before 10am in accordance with Scottish laws. Some products not available in all stores and prices may vary in Aldi Local, Scottish stores and online. 5

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